Description
Here is one of eleven designs from our amazing recipe card collection featuring local recipes from Japan. Each card contains a recipe in both English and Japanese created by Chie, a mother of three, who loves cooking delicious local fish dishes in her hometown in Japan. The illustrations artistically portray the actual dishes cooked by Chie and were painted by two talented Japanese artist friends.
These A6 sized greeting cards are printed on heavyweight, textured board resembling a painter’s canvas to complement the artwork. These cards have no message but would be great for Mother’s Day, birthdays or for someone special who loves to cook dishes from around the world!
Featured Recipe:
Crispy chips made from left over fish bones are a popular snack in Japan. If you ever have left over bones after filleting a fish, believe it or not, you can make them into tasty, crunchy snack!
Occasions: Mother’s Day, Birthdays, Thinking of You and Thank You
